Description
Simple and delicious 3 ingredient peanut butter fudge.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 1/2 cup butter, melted
Instructions
- In a bowl, mix peanut butter and melted butter until smooth.
- Add powdered sugar and stir until well combined.
- Pour the mixture into a greased pan.
- Refrigerate for at least 2 hours until set.
- Cut into squares and serve.
Notes
- Store fudge in an airtight container.
- Can be made with creamy or chunky peanut butter.
- Optional: Add chocolate chips for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: 3 ingredient peanut butter fudge