Let me tell you, Bang Bang Chicken Skewers are an absolute game changer! These beauties are spicy, flavorful bites of chicken that pack a punch and make your taste buds dance. I remember the first time I had them at a backyard barbecue, and I was instantly hooked. The combination of creamy mayonnaise and zesty sriracha creates a deliciously tangy sauce that just clings to the grilled chicken, making every bite a little piece of heaven. Plus, they’re so easy to make! If you’re looking for a fun appetizer or just a tasty meal to share with friends, these skewers are the way to go. Trust me, you’ll want to make them again and again!
Ingredients for Bang Bang Chicken Skewers
Gathering the right ingredients is key to making these skewers absolutely irresistible! Here’s what you’ll need:
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tbsp sriracha sauce
- 1 tbsp lime juice
- 1 tbsp soy sauce
- Salt and pepper to taste
- Skewers (wooden or metal, just make sure to soak the wooden ones!)
These ingredients come together to create a mouthwatering marinade that clings to the chicken and brings out all those fabulous flavors. Don’t forget, you can tweak the spices to suit your taste! Let’s get cooking!
How to Prepare Bang Bang Chicken Skewers
Alright, let’s dive into how to whip up these mouthwatering Bang Bang Chicken Skewers! It’s a simple process, but each step is crucial for that perfect flavor and tenderness. Follow along, and you’ll be grilling like a pro in no time!
Step 1: Prepare the Skewers
First things first, you need to soak your skewers if you’re using wooden ones. This is super important because it prevents them from burning on the grill! Just pop them in a bowl of water for about 30 minutes. If you’re using metal skewers, you can skip this step. They’re ready to go right away!
Step 2: Make the Marinade
Now, let’s make that zesty marinade that’s going to take your chicken to the next level. In a mixing bowl, combine the mayonnaise, sweet chili sauce, sriracha, lime juice, and soy sauce. Give it a good stir until everything is nice and smooth. Trust me, the creamy mayo balances perfectly with the heat of sriracha and the sweetness of the chili sauce, creating a flavor explosion!
Step 3: Marinate the Chicken
Next, it’s time to marinate our chicken! Toss those bite-sized chicken pieces into the marinade, making sure they’re fully coated. Let them marinate for at least 30 minutes. This step is essential because it infuses the chicken with all that delicious flavor. If you’ve got a bit more time, marinating them for an hour or even overnight will really amp up the taste!
Step 4: Grill the Skewers
Once your chicken is marinated and your skewers are ready, preheat the grill to medium heat. Thread the chicken pieces onto the skewers, leaving a little space between each piece for even cooking. Grill the skewers for about 10-12 minutes, turning occasionally to get that beautiful char on all sides. Keep an eye on them so they don’t dry out! When they’re perfectly cooked, they’ll be juicy and bursting with flavor. Now, you’re ready to dig in!
Tips for Success with Bang Bang Chicken Skewers
To really nail these Bang Bang Chicken Skewers, I’ve got a few pro tips that’ll elevate your grilling game! First, don’t be afraid to adjust the spiciness. If you want more heat, add a bit extra sriracha to the marinade, or even toss in some red pepper flakes for a kick! Marinating the chicken longer than 30 minutes can make a world of difference—if you can, let it sit for an hour or even overnight in the fridge. This helps the flavors penetrate deeper.
When grilling, keep your heat at medium to avoid burning the chicken. And remember, turning them occasionally is key to achieving that perfect char without drying them out. Oh, and don’t forget to serve some extra sauce on the side for dipping—it’s a game changer! Enjoy your delicious skewers!
Nutritional Information for Bang Bang Chicken Skewers
These Bang Bang Chicken Skewers are not just packed with flavor, but they also offer a satisfying nutritional profile! Each skewer contains approximately 180 calories, with 10g of fat and 15g of protein. You’ll also find about 3g of sugar and 400mg of sodium in each serving. Keep in mind that these are estimates, but they show just how deliciously indulgent and satisfying these skewers can be! Perfect for a guilt-free appetizer or snack!
Why You’ll Love Bang Bang Chicken Skewers
- Quick and easy preparation, perfect for busy weeknights.
- Deliciously bold flavors that satisfy your cravings.
- Great for gatherings, barbecues, or casual dinners with friends.
- Customizable spice levels to suit everyone’s taste.
- Perfectly grilled and juicy chicken that’s always a crowd-pleaser.
FAQ About Bang Bang Chicken Skewers
Got questions about these delicious Bang Bang Chicken Skewers? I’ve got you covered!
Can I adjust the spice level? Absolutely! If you prefer less heat, reduce the sriracha or even leave it out entirely. You can also add more sweet chili sauce to balance the flavors.
How should I store leftovers? Keep any leftover skewers in an airtight container in the fridge for up to 3 days. They’re great for meal prep!
What can I serve with these skewers? I love pairing them with a fresh salad, rice, or some crunchy veggies. And don’t forget that extra sauce for dipping—it’s a must!
Can I make these skewers ahead of time? Yes! You can marinate the chicken a day in advance. Just keep it in the fridge and grill it up when you’re ready!
Serving Suggestions
When it comes to serving these Bang Bang Chicken Skewers, the options are endless! I love pairing them with a zesty cucumber salad or some crunchy slaw to balance the heat. For dips, a sweet chili sauce or a cool yogurt-based dip works wonders! And if you’re thinking drinks, a refreshing iced tea or a light beer complements the flavors beautifully. Enjoy these skewers with friends and make it a fun feast!
For more information on the health benefits of chicken, check out this article. You can also learn about the versatility of sriracha sauce at Serious Eats.
Print
Bang Bang Chicken Skewers: 5 Steps to Flavorful Bliss
- Total Time: 1 hour
- Yield: 4 servings 1x
- Diet: Gluten Free
Description
Bang Bang Chicken Skewers are spicy, flavorful chicken pieces grilled on skewers.
Ingredients
- 1 lb chicken breast, cut into bite-sized pieces
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tbsp sriracha sauce
- 1 tbsp lime juice
- 1 tbsp soy sauce
- Salt and pepper to taste
- Skewers
Instructions
- Soak skewers in water for 30 minutes.
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, and soy sauce.
- Add chicken pieces to the marinade and let sit for 30 minutes.
- Preheat the grill to medium heat.
- Thread chicken onto skewers.
- Grill skewers for 10-12 minutes, turning occasionally.
- Serve with extra sauce for dipping.
Notes
- Adjust spiciness by changing sriracha amount.
- Can use wooden or metal skewers.
- Marinate chicken longer for deeper flavor.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 180
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 60mg
Keywords: bang bang chicken skewers
