Oh my goodness, there’s just something magical about making *kids Christmas treats*! I remember the first time I whipped up a batch with my little ones—it turned into a delightful chaos of laughter, sticky fingers, and sprinkles everywhere! This recipe is not just about the end result; it’s about the joy of creating festive memories together in the kitchen. As we melted the marshmallows and mixed in the Rice Krispies, the whole house filled with that sweet, warm aroma that screams holiday cheer. Trust me, when you drizzle that chocolate and sprinkle on those bright red and green bits, it’s pure joy! These treats are super simple to make, and they’re perfect for little hands to help out with. So grab your loved ones, roll up your sleeves, and let’s dive into this fun, festive adventure that’ll have everyone smiling this holiday season!
Ingredients List
- 2 cups of Rice Krispies cereal
- 1 cup of mini marshmallows
- 1/2 cup of melted chocolate
- 1/4 cup of red and green sprinkles
- 1/4 cup of butter
How to Prepare *Kids Christmas Treats*
Alright, let’s get to the fun part! Making these *kids Christmas treats* is super simple and oh-so-rewarding. Just follow these steps, and you’ll have a festive batch ready in no time!
Step-by-Step Instructions
- Start by melting the butter in a large saucepan over low heat. You want it nice and smooth—don’t rush this part! Just let it melt slowly so it doesn’t splatter everywhere.
- Once the butter’s melted, add in the mini marshmallows. Keep stirring them until they’re completely melted and gooey. This is where the magic happens!
- Remove the saucepan from the heat, and carefully stir in the Rice Krispies cereal. Make sure every piece gets coated in that marshmallow goodness—this is the best part!
- Now, it’s time to spread that sticky mixture onto a greased baking sheet. I like to use a spatula to help flatten it out evenly, but you can also use your hands (just be careful, it might be warm!).
- Next, drizzle the melted chocolate over the top. Ooey-gooey chocolate makes everything better, right?
- Then, sprinkle those festive red and green sprinkles all over. Get creative here! Let those little hands help out—kids love this part!
- Finally, let the mixture cool completely before cutting it into squares. Patience is key here; it really helps them hold their shape better.
And there you have it! You’re just a few steps away from a delightful holiday treat that’s sure to put a smile on everyone’s face!
Why You’ll Love This Recipe
- Super quick to whip up—ready in just 15 minutes!
- Bright and festive appearance that kids adore
- Kid-friendly flavors that are sure to please everyone
- Perfect for holiday parties or just a fun family treat
- No baking required, making it easy for little hands to help
Tips for Success with *Kids Christmas Treats*
To make sure your *kids Christmas treats* turn out perfectly, here are some handy tips from my kitchen to yours! First, be patient when melting the butter and marshmallows. Keep the heat low and stir gently to avoid burning—nobody wants that! If you find the chocolate too thick for drizzling, just add a tiny splash of vegetable oil to thin it out. It’ll pour like a dream!
For storage, keep your treats in an airtight container at room temperature. They’ll stay fresh for up to a week—if they last that long! If you want to mix it up, try using different colored sprinkles or even crushed candy canes for a festive twist. Don’t be afraid to get creative with toppings; this is all about fun! Happy treating!
Nutritional Information
These delightful *kids Christmas treats* are not only fun to make but also easy on the calorie count! Each square contains approximately 150 calories, with 10g of sugar and 7g of fat. You’ll also find about 1g of protein in each serving. Keep in mind that these values are estimates and can vary based on the specific ingredients you use. So, enjoy these festive bites without the guilt—after all, it’s the holidays!
FAQ Section
Can I use different cereals? Absolutely! While Rice Krispies are classic, you can swap in any puffed cereal you like. Just make sure it’s light and crispy for the best texture.
What if I don’t have mini marshmallows? No problem! You can use regular marshmallows; just cut them into smaller pieces before melting. It works just as well!
How should I store these treats? Keep your *kids Christmas treats* in an airtight container at room temperature. They’ll stay fresh for about a week—if they last that long!
Can I add mix-ins? Definitely! Chopped nuts, chocolate chips, or even crushed candy canes make fun additions. Get creative and let the kids help choose their favorites!
Can I make these ahead of time? Yes! These treats are great for preparing in advance. Just make sure to store them properly so they stay fresh for your holiday celebrations!
Storage & Reheating Instructions
Storing your *kids Christmas treats* is super simple! Just keep them in an airtight container at room temperature, and they’ll stay fresh for about a week. If you want to keep them for longer, you can pop them in the fridge—just make sure they’re well-wrapped to avoid drying out. And here’s a tip: there’s no need to reheat these delightful treats; they’re best enjoyed at room temperature, letting that chocolatey goodness shine through. Enjoy every delicious square!
Serving Suggestions
These *kids Christmas treats* are delightful on their own, but why not elevate the experience a bit? I love serving them alongside a warm cup of hot cocoa topped with whipped cream—talk about a festive match made in heaven! You could also pair them with some sparkling apple cider or a cozy holiday punch. It’s all about creating those sweet moments together and making your holiday celebrations even more special. Cheers to delicious treats and joyful memories!
Print
Kids Christmas Treats: 7 Steps to Festive Joy
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Diet: Vegetarian
Description
A fun and festive treat for kids during the Christmas season.
Ingredients
- 2 cups of Rice Krispies cereal
- 1 cup of mini marshmallows
- 1/2 cup of melted chocolate
- 1/4 cup of red and green sprinkles
- 1/4 cup of butter
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until melted.
- Remove from heat and stir in the Rice Krispies until well coated.
- Spread the mixture onto a greased baking sheet.
- Drizzle melted chocolate over the top.
- Sprinkle with red and green sprinkles.
- Allow to cool and cut into squares.
Notes
- Store in an airtight container.
- Use different colored sprinkles for variety.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: kids christmas treats
