Description
Crispy and spicy air fryer buffalo chicken breast recipe, perfect for a quick meal.
Ingredients
Scale
- 2 boneless, skinless chicken breasts (about 1 pound)
- 1/2 cup buffalo sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat air fryer to 380°F (193°C).
- In a bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Coat chicken breasts with the spice mixture.
- Brush buffalo sauce over the chicken breasts.
- Place chicken in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
- Remove chicken and let rest for 5 minutes before slicing.
- Serve with additional buffalo sauce and your choice of sides.
Notes
- Adjust spice level by using mild or hot buffalo sauce.
- Experiment with different seasonings for variety.
- Pair with celery sticks and blue cheese dressing for a classic touch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg
Keywords: air fryer buffalo chicken breast recipe, buffalo chicken, air fryer recipes