Description
Simple air fryer chicken breast recipe.
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 360°F (182°C).
- Pat the chicken breasts dry with paper towels.
- Rub olive oil on both sides of the chicken.
- Sprinkle garlic powder, paprika, salt, and pepper evenly on the chicken.
- Place the chicken breasts in the air fryer basket.
- Cook for 18-20 minutes, flipping halfway through.
- Check for an internal temperature of 165°F (74°C).
- Let the chicken rest for 5 minutes before slicing.
Notes
- Adjust seasoning as per your taste.
- For extra flavor, marinate the chicken for a few hours.
- Cooking time may vary based on the thickness of the chicken.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 165
- Sugar: 0g
- Sodium: 70mg
- Fat: 3.5g
- Saturated Fat: 1g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 31g
- Cholesterol: 75mg
Keywords: air fryer chicken breast