Description
A flavorful air fryer chicken quesadilla recipe that combines tender chicken with melted cheese and spices, all cooked to perfection.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/2 cup bell peppers, diced
- 1/4 cup onion, diced
- 1 tsp taco seasoning
- 4 flour tortillas
- Cooking spray
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a bowl, mix shredded chicken, cheese, bell peppers, onion, and taco seasoning.
- Place one tortilla on a flat surface.
- Spread the chicken mixture evenly on half of the tortilla.
- Fold the tortilla over to create a half-moon shape.
- Spray the air fryer basket with cooking spray.
- Carefully place the folded tortilla in the air fryer basket.
- Cook for 6-8 minutes or until golden brown and cheese is melted.
- Remove from the air fryer and let cool for a minute before slicing.
- Serve with salsa or sour cream.
Notes
- Try adding black beans or corn for extra flavor.
- Experiment with different types of cheese.
- For a spicier kick, add jalapeños to the filling.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Mexican
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: air fryer chicken quesadillas recipe