Description
These air fryer cinnamon rolls are a quick and easy dessert option, perfectly fluffy and topped with cream cheese frosting.
Ingredients
Scale
- 1 can of refrigerated cinnamon roll dough
- 2 tablespoons of unsalted butter, melted
- 1 tablespoon of ground cinnamon
- 1/4 cup of brown sugar
- 1/2 cup of cream cheese frosting
Instructions
- Preheat the air fryer to 350°F (175°C).
- In a small bowl, mix brown sugar and cinnamon.
- Roll out the cinnamon dough and brush with melted butter.
- Sprinkle the sugar and cinnamon mixture evenly over the dough.
- Roll the dough tightly and cut into individual rolls.
- Place the rolls in the air fryer basket, leaving space between each.
- Cook for 10-12 minutes until golden brown.
- Remove from the air fryer and drizzle with cream cheese frosting.
Notes
- For a twist, add nuts or raisins to the filling.
- Experiment with different flavored frostings.
- Adjust cooking time based on your air fryer model.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 220
- Sugar: 10g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: air fryer cinnamon rolls, quick dessert, easy recipe, cinnamon rolls