Description
This recipe provides a simple method to make delicious air fryer donut holes.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 1/4 cup milk
- 1 large egg
- 2 tbsp melted butter
- 1/2 tsp vanilla extract
- Cooking spray
- Powdered sugar for dusting
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk milk, egg, melted butter, and vanilla.
- Combine wet and dry ingredients until just mixed.
- Form the dough into small balls (about 1 inch in diameter).
- Lightly spray the air fryer basket with cooking spray.
- Place donut holes in the basket, ensuring space between them.
- Air fry for 8-10 minutes until golden brown.
- Remove and dust with powdered sugar.
Notes
- Adjust cooking time based on the size of donut holes.
- Try adding chocolate chips or nuts to the dough for variations.
- Serve warm for best taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut hole
- Calories: 90
- Sugar: 4g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: air fryer donut holes recipe deliciously easy treats