Description
A quick and easy recipe for air fryer ginger soy chicken breast.
Ingredients
Scale
- 2 chicken breasts
- 1/4 cup soy sauce
- 2 tablespoons ginger, minced
- 2 tablespoons garlic, minced
- 1 tablespoon honey
- 1 tablespoon sesame oil
- 1 tablespoon green onions, chopped
Instructions
- In a bowl, mix soy sauce, ginger, garlic, honey, and sesame oil.
- Add chicken breasts to the marinade and let it sit for 30 minutes.
- Preheat the air fryer to 360°F (180°C).
- Place the marinated chicken breasts in the air fryer basket.
- Cook for 15-18 minutes, flipping halfway through.
- Check internal temperature for doneness (165°F or 75°C).
- Garnish with chopped green onions before serving.
Notes
- Adjust marinade ingredients to taste.
- Let chicken rest for a few minutes before slicing.
- Serve with rice or vegetables.
- Prep Time: 30 minutes
- Cook Time: 18 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Keywords: air fryer ginger soy chicken breast recipe