Oh my goodness, you’re going to love these air fryer mini pizza rolls! They’re the ultimate snack that combines the cheesy, savory goodness of pizza with the delightful crunch of a perfectly cooked roll. The air fryer makes everything so much easier and quicker—trust me, you’ll be amazed at how fast they cook up! No need for deep frying, which means less mess and less oil, but you still get that crispy, golden-brown exterior that’s just irresistible. Whether you’re hosting a game night or just craving something deliciously satisfying, this air fryer mini pizza rolls recipe is exactly what you need. Get ready for a flavor explosion that’s sure to please everyone!
Ingredients List
- 1 package of pizza dough (about 1 lb) – You can use store-bought or homemade dough. If you’re feeling adventurous, try making your own for an extra touch!
- 1 cup mozzarella cheese, shredded – Make sure it’s fresh for that gooey, melty texture that we all love. You can also mix in some provolone for a flavor twist!
- 1/2 cup pepperoni slices – Feel free to chop them into smaller pieces if you like more pepperoni in each bite, or substitute with your favorite deli meats.
- 1/4 cup pizza sauce – This is where you can really personalize things! Use your favorite brand or make a quick homemade version for extra zing.
- 1 tablespoon olive oil – This will help achieve that lovely golden color on top. You could also use melted butter for a richer flavor!
- 1 teaspoon Italian seasoning – A wonderful blend of herbs that adds that authentic pizza flavor. Feel free to add a pinch of crushed red pepper for a little kick!
How to Prepare Instructions
- First things first, preheat your air fryer to 375°F (190°C). This step is crucial for that perfect crispy texture, so don’t skip it!
- While the air fryer heats up, roll out your pizza dough on a lightly floured surface until it’s about 1/8 inch thick. I like to keep it a bit thicker for a chewier bite, but you do you!
- Next, grab a pizza cutter or a sharp knife and cut the dough into 3×3 inch squares. Don’t stress if they’re not perfect—this is all about having fun!
- Now comes the fun part! Place a small amount of shredded mozzarella cheese, a few pepperoni slices, and about a teaspoon of pizza sauce right in the center of each square. Be careful not to overfill them, or they might burst open in the air fryer!
- Fold the dough over to form a triangle, and then seal the edges by pressing down with a fork. This not only keeps the filling snug inside but also gives them that cute, crimped look.
- Brush the tops of your mini pizza rolls with olive oil and sprinkle with Italian seasoning for that extra flavor boost. You want them to look golden and delicious!
- Carefully arrange the pizza rolls in the air fryer basket in a single layer, making sure they’re not touching to allow for proper air circulation.
- Cook them for about 8-10 minutes, or until they’re golden brown and crispy. Keep an eye on them towards the end, as air fryers can vary.
- Once done, remove the rolls and let them cool slightly before diving in. They’ll be hot and cheesy, so give them a moment to settle!
Why You’ll Love This Recipe
- Quick and Easy: With just a few simple steps, you can whip up these mini pizza rolls in no time—perfect for those busy weeknights!
- Flavor Explosion: The combination of gooey cheese, savory pepperoni, and your favorite pizza sauce creates a mouthwatering treat that everyone will adore.
- Crispy Perfection: Thanks to the air fryer, you’ll achieve that delightful crunch without the excess oil of traditional frying.
- Perfect for Gatherings: These mini pizza rolls are ideal for parties, game nights, or movie marathons—just set them out and watch them disappear!
- Customizable: You can easily switch up the fillings and seasonings to suit your taste or dietary needs, making this recipe versatile and fun!
Tips for Success
To ensure your air fryer mini pizza rolls come out perfectly every time, here are a few pro tips! First, when rolling out your dough, try to maintain an even thickness to ensure uniform cooking. If your dough is too sticky, sprinkle a bit of flour to help with handling. For the filling, don’t hesitate to experiment—think sautéed veggies, different cheeses, or even a dash of pesto for a unique twist!
Also, make sure to preheat your air fryer to avoid soggy bottoms, and don’t overcrowd the basket; air circulation is key to that crispy texture. Lastly, keep a close eye on them towards the end of cooking, as they can go from golden to overdone quickly. Enjoy the deliciousness!
Variations
One of the best things about these air fryer mini pizza rolls is how versatile they are! For a twist on the classic, try using different cheeses like cheddar, gouda, or even a spicy pepper jack. If you’re a veggie lover, load them up with sautéed mushrooms, bell peppers, or spinach for a deliciously colorful filling.
Feeling adventurous? Swap out the pepperoni for cooked sausage or crumbled bacon for an extra savory bite. You can even go sweet with a dessert version by filling them with chocolate chips and marshmallows for a fun treat! The possibilities are endless, so let your imagination run wild!
Nutritional Information
Please note that nutritional values may vary based on the specific ingredients and brands used in this recipe and are not provided precisely. On average, a serving size of three mini pizza rolls contains approximately 150 calories, 8g of fat, 6g of protein, and 15g of carbohydrates. If you’re watching your dietary intake, feel free to adjust the ingredients accordingly for healthier alternatives!
Storage & Reheating Instructions
To keep your air fryer mini pizza rolls fresh and delicious, store any leftovers in an airtight container in the refrigerator for up to 3 days. If you want to enjoy them later, you can also freeze them! Just place the cooled rolls in a single layer on a baking sheet, freeze until solid, then transfer to a freezer bag or container. They’ll keep well for up to 2 months.
When you’re ready to enjoy them again, simply reheat the pizza rolls in the air fryer at 350°F (175°C) for about 5 minutes. This will help restore that crispy texture. You can also microwave them, but be aware that the texture won’t be as crunchy. Enjoy every cheesy bite!
FAQ Section
Can I use other types of dough? Absolutely! You can use puff pastry or even biscuit dough for a different texture. Just keep an eye on cooking times.
What can I substitute for pepperoni? You can replace pepperoni with cooked sausage, diced ham, or even veggies like mushrooms and bell peppers for a delicious vegetarian option.
How do I know when they’re done? The mini pizza rolls should be golden brown and crispy on the outside. You can also cut one open to check if the cheese is melted!
Can I make these ahead of time? Yes! You can prepare the rolls and refrigerate them before cooking. Just remember to add a couple of extra minutes to the cooking time if they’re cold.
How do I serve them? Serve your air fryer mini pizza rolls with extra pizza sauce for dipping. They’re great as appetizers or game day snacks!
For more tips on air frying, check out this Healthline article on the benefits of using an air fryer.
If you’re interested in learning more about pizza sauce options, you can visit this Serious Eats pizza sauce recipe for some great ideas!
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