Description
A savory air fryer steak bites recipe infused with garlic butter for a delicious flavor.
Ingredients
Scale
- 1 lb sirloin steak, cut into 1-inch pieces
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cloves garlic, minced
- 4 tablespoons unsalted butter
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine steak pieces with olive oil, salt, and black pepper. Toss well to coat.
- Place the steak bites in the air fryer basket in a single layer. Avoid overcrowding.
- Cook for 8-10 minutes, shaking the basket halfway through for even cooking.
- While the steak cooks, melt butter in a pan over medium heat. Add minced garlic and sauté until fragrant.
- Once the steak is cooked to your desired doneness, remove from the air fryer and toss with the garlic butter.
- Garnish with chopped parsley before serving.
Notes
- Try using different cuts of beef for varied textures.
- Add a splash of Worcestershire sauce for added depth of flavor.
- Serve with a side of roasted vegetables or mashed potatoes for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 0g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 100mg
Keywords: air fryer steak bites, garlic butter steak, easy steak recipe, air fryer recipes