Description
Crispy air fryer sweet potato fries made with precision for a perfect texture.
Ingredients
Scale
- 2 large sweet potatoes, peeled and cut into fries
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine sweet potato fries, olive oil, salt, black pepper, paprika, and garlic powder.
- Toss until fries are evenly coated.
- Place fries in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Check for desired crispiness and cook longer if needed.
- Remove fries and let them cool slightly before serving.
Notes
- For extra crispiness, soak the fries in water for 30 minutes before cooking.
- Experiment with seasonings like cayenne pepper or Italian herbs.
- Serve with dipping sauces like aioli or ketchup for added flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer sweet potato fries, crispy fries, healthy fries