Description
A simple and delicious recipe for crispy air fryer sweet potato fries.
Ingredients
Scale
- 2 large sweet potatoes, peeled and cut into fries
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper until evenly coated.
- Place the fries in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Check for desired crispiness; if needed, cook for an additional 2-3 minutes.
- Remove from the air fryer and serve immediately.
Notes
- For extra crunch, soak the cut sweet potatoes in cold water for 30 minutes before drying and seasoning.
- Experiment with different spices like cayenne or chili powder for added heat.
- Serve with your choice of dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (about 100g)
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer sweet potato fries recipe, sweet potato fries, air fryer recipes, healthy fries