Description
A detailed recipe for creating crispy turnip fries using an air fryer.
Ingredients
Scale
- 2 medium turnips, peeled and cut into fries
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the cut turnips with olive oil, garlic powder, paprika, salt, and pepper.
- Arrange the turnip fries in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Check for crispiness; cook for an additional 2-5 minutes if necessary.
- Remove from the air fryer and serve immediately.
Notes
- Experiment with different spices for varied flavors.
- For added crunch, consider coating the fries with a light layer of cornstarch before oil.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 3g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: air fryer turnip fries, crispy turnip fries, turnip fries recipe