Description
Crispy air fryer zucchini fries with a perfect blend of seasonings.
Ingredients
Scale
- 2 medium zucchinis, cut into fries
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- Salt and pepper to taste
- 2 large eggs, beaten
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
- Dip zucchini fries into beaten eggs, then coat with the breadcrumb mixture.
- Arrange the coated fries in a single layer in the air fryer basket.
- Cook for 10-12 minutes, shaking the basket halfway through for even cooking.
- Check for desired crispiness and cook longer if needed.
- Serve immediately with your favorite dipping sauce.
Notes
- For a gluten-free option, use almond flour or gluten-free breadcrumbs.
- Add herbs like oregano or thyme for extra flavor.
- Experiment with different cheeses for varied taste.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 3g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 70mg
Keywords: air fryer zucchini fries mouthwatering secrets revealed