Description
A healthy and tasty avocado tuna salad blend.
Ingredients
Scale
- 1 can of tuna, drained
- 1 ripe avocado, mashed
- 1 tablespoon lemon juice
- 1/4 cup diced red onion
- 1/4 cup diced celery
- 1/4 cup chopped cilantro
- Salt to taste
- Pepper to taste
Instructions
- In a bowl, combine the drained tuna and mashed avocado.
- Add lemon juice, red onion, celery, and cilantro.
- Season with salt and pepper.
- Mix well until all ingredients are combined.
- Serve on lettuce leaves or as a sandwich filling.
Notes
- Use ripe avocados for the best texture.
- Adjust seasoning to your preference.
- For extra flavor, consider adding diced tomatoes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 30mg
Keywords: avocado tuna salad blend, healthy salad, easy recipe