Description
A delicious frozen treat made with banana and Nutella, perfect for hot days.
Ingredients
Scale
- 2 ripe bananas
- 1 cup Greek yogurt
- 1/2 cup Nutella
- 1/4 cup chopped nuts (optional)
Instructions
- Slice the bananas and layer them on a lined baking sheet.
- In a bowl, mix Greek yogurt and Nutella until smooth.
- Spread the Nutella-yogurt mixture over the bananas.
- Sprinkle chopped nuts on top if desired.
- Freeze for at least 2 hours.
- Break into pieces and serve.
Notes
- Store in an airtight container in the freezer.
- Use ripe bananas for better flavor.
- Adjust Nutella quantity to taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 30mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg
Keywords: banana nutella frozen yogurt bark