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bang bang chicken thighs

Bang Bang Chicken Thighs: 5 Steps to Crispy Perfection


  • Author: Julia marin
  • Total Time: 90 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Bang Bang Chicken Thighs are spicy, crispy, and full of flavor.


Ingredients

Scale
  • 4 chicken thighs
  • 1 cup buttermilk
  • 1 cup flour
  • 1/2 cup breadcrumbs
  • 1 tablespoon hot sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Marinate chicken thighs in buttermilk and hot sauce for at least 1 hour.
  2. Preheat oven to 400°F (200°C).
  3. Mix flour, breadcrumbs, garlic powder, paprika, salt, and pepper in a bowl.
  4. Dredge the marinated chicken in the flour mixture.
  5. Place chicken on a baking sheet and bake for 25-30 minutes or until cooked through.
  6. Serve hot with extra hot sauce if desired.

Notes

  • Adjust hot sauce to your spice preference.
  • Let the chicken rest for a few minutes before serving.
  • Can substitute chicken thighs with chicken breasts.
  • Prep Time: 60 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 300
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 100mg

Keywords: bang bang chicken thighs, spicy chicken, baked chicken