Description
This recipe showcases the best Christmas desserts to delight your festive gatherings.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 cup unsalted butter, softened
- 3 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup chocolate chips
- 1 cup powdered sugar
- 2 tbsp milk
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream the butter and sugar.
- Beat in the eggs and vanilla.
- In another bowl, mix flour, cocoa, baking powder, and salt.
- Gradually add the dry mixture to the wet mixture.
- Fold in the chocolate chips.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes.
- Let cool and mix powdered sugar with milk for frosting.
- Drizzle frosting over cooled dessert.
Notes
- Use high-quality cocoa for better flavor.
- Store leftovers in an airtight container.
- These desserts pair well with coffee or tea.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: best christmas desserts, festive treats, holiday sweets