Description
A spicy and flavorful chicken dish with black pepper seasoning.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 tablespoons black pepper
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 onion, chopped
- 1 bell pepper, sliced
- 2 cloves garlic, minced
- Salt to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add onion and bell pepper, cooking until softened.
- Add garlic and cook for 1 minute.
- Add diced chicken and cook until browned.
- Season with black pepper and soy sauce.
- Cook until chicken is cooked through.
- Serve hot.
Notes
- Adjust black pepper to taste.
- Serve with rice or noodles.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: black pepper chicken, spicy chicken, Asian chicken dish