Description
A festive brownie shaped like a Christmas tree.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup chocolate chips
- Green frosting
- Sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a baking pan.
- Melt the butter in a large bowl.
- Add sugar, eggs, and vanilla; mix well.
- Combine flour, cocoa, salt, and baking powder; add to the wet mixture.
- Fold in chocolate chips.
- Spread the batter in the prepared pan.
- Bake for 25-30 minutes.
- Let cool and cut into tree shapes.
- Decorate with green frosting and sprinkles.
Notes
- Store leftovers in an airtight container.
- Use different colors of frosting for variety.
- Try adding nuts for extra texture.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: brownie christmas tree