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caesar salad

Caesar Salad: 5 Steps to Delightful Freshness Today


  • Author: Julia marin
  • Total Time: 10 minutes
  • Yield: Serves 4
  • Diet: Vegetarian

Description

A classic Caesar salad with crisp romaine, creamy dressing, and crunchy croutons.


Ingredients

Scale
  • 1 head romaine lettuce, chopped
  • 1 cup croutons
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup Caesar dressing
  • 1 tablespoon lemon juice

Instructions

  1. Chop the romaine lettuce and place it in a large bowl.
  2. Add the croutons and Parmesan cheese.
  3. Drizzle Caesar dressing and lemon juice over the salad.
  4. Toss gently to combine.
  5. Serve immediately.

Notes

  • For added protein, consider adding grilled chicken.
  • Use homemade croutons for better flavor.
  • Adjust dressing quantity to taste.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 10mg

Keywords: caesar salad, salad, vegetarian salad