Description
Caramel hazelnut iced coffee is a refreshing and nutty delight. This drink combines rich coffee with the sweetness of caramel and the crunch of hazelnuts.
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons caramel sauce
- 1 tablespoon hazelnut syrup
- Ice cubes
- Whipped cream (optional)
- Chopped hazelnuts for garnish (optional)
Instructions
- Brew your coffee and let it cool.
- In a glass, combine cooled coffee, milk, caramel sauce, and hazelnut syrup.
- Add ice cubes to the glass.
- Stir the mixture well.
- Top with whipped cream and chopped hazelnuts if desired.
Notes
- Adjust sweetness by adding more or less caramel sauce.
- Use dairy-free milk for a vegan option.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 22g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: caramel hazelnut iced coffee, refreshing coffee, nutty coffee drink