Description
A creamy and flavorful cheesy beef queso dip perfect for parties.
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1 cup cream cheese
- 1 can diced tomatoes with green chilies
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Tortilla chips for serving
Instructions
- Brown the ground beef in a skillet over medium heat.
- Drain excess fat.
- Add garlic powder, onion powder, salt, and pepper to the beef.
- Stir in the cream cheese until melted.
- Add the diced tomatoes and shredded cheddar cheese.
- Mix until everything is fully combined and melted.
- Serve warm with tortilla chips.
Notes
- Can substitute ground beef with ground turkey.
- Adjust spice level by using mild or hot diced tomatoes.
- Best served fresh, but can be reheated in the microwave.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: cheesy beef queso dip