Description
Cheesy garlic butter mushroom stuffed chicken is a delicious and savory dish that combines tender chicken breasts with a rich mushroom filling.
Ingredients
Scale
- 4 chicken breasts
- 1 cup mushrooms, chopped
- 1/2 cup cream cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup shredded mozzarella cheese
- 2 tablespoons garlic, minced
- 2 tablespoons butter
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, melt butter over medium heat.
- Add garlic and mushrooms, sauté until mushrooms are tender.
- Stir in cream cheese, Parmesan, mozzarella, thyme, salt, and pepper.
- Cut a pocket in each chicken breast and stuff with the mushroom mixture.
- Place stuffed chicken in a baking dish.
- Bake for 25-30 minutes or until chicken is cooked through.
- Let rest for 5 minutes before serving.
Notes
- Serve with a side salad.
- Use fresh herbs for better flavor.
- Adjust cheese types based on preference.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 90mg
Keywords: cheesy garlic butter mushroom stuffed chicken