Description
Delicious chicken parmesan sandwiches with crispy chicken and marinara sauce.
Ingredients
Scale
- 2 boneless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated parmesan cheese
- 1 cup marinara sauce
- 1 cup mozzarella cheese, shredded
- 4 sandwich rolls
- Salt and pepper to taste
- Oil for frying
Instructions
- Preheat oven to 375°F (190°C).
- Season chicken breasts with salt and pepper.
- Dip chicken in breadcrumbs mixed with parmesan cheese.
- Fry chicken in hot oil until golden brown.
- Place fried chicken on sandwich rolls.
- Top with marinara sauce and mozzarella cheese.
- Bake in the oven for 10 minutes until cheese melts.
- Serve hot.
Notes
- Use fresh marinara for better flavor.
- Chicken can be baked instead of fried for a healthier option.
- Feel free to add vegetables like spinach or roasted peppers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Frying and Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken parmesan sandwiches, chicken sandwiches, Italian sandwiches