chicken peanut lettuce wraps recipe for quick deliciousness

Name: chicken peanut lettuce wraps recipe for quick deliciousness
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1 lb ground chicken; 1 tbsp olive oil; 3 cloves garlic, minced; 1 tbsp ginger, minced; 1/4 cup soy sauce; 2 tbsp hoisin sauce; 1 tbsp rice vinegar; 1/2 cup shredded carrots; 1/4 cup green onions, sliced; 1 head of butter lettuce, leaves separated; 1/2 cup peanut sauce; Chopped peanuts for garnish

August 16, 2025

By:

Julia marin

Jump to Recipe·Print Recipe

You’re going to love these chicken peanut lettuce wraps! They’re the perfect combination of savory and crunchy, and let me tell you, they never fail to impress. I first discovered this delightful dish at a family gathering where my aunt served them as a fun appetizer. We all gathered around the table, wrapping the spiced chicken in fresh lettuce, and drizzling it with that creamy peanut sauce—oh, the flavors exploded in our mouths! It was such a hit that I just had to recreate it at home.

What I adore about this recipe is how quick and simple it is to whip up. In just 30 minutes, you can have a delicious dish ready to serve—perfect for busy weeknights or casual get-togethers with friends. Trust me, once you try these wraps, they’ll become a staple in your kitchen. So, let’s dive into this scrumptious recipe that’s sure to become a favorite in your house!

Ingredients Overview

Let’s gather our ingredients for these delicious chicken peanut lettuce wraps! Each element plays a crucial role in creating that perfect balance of flavors and textures. Here’s what you’ll need:

1 lb ground chicken: This is the star of the dish, bringing protein and a savory base. You can also use ground turkey for a leaner option.
1 tbsp olive oil: For sautéing, this helps to brown the chicken and infuse flavor.
3 cloves garlic, minced: Fresh garlic adds an aromatic kick that makes everything better.
1 tbsp ginger, minced: Ginger contributes a warm spiciness that complements the chicken beautifully.
1/4 cup soy sauce: This salty, umami-rich sauce enhances the overall flavor of the filling.
2 tbsp hoisin sauce: A sweet and tangy sauce that adds depth and richness to the dish.
1 tbsp rice vinegar: This brightens the flavors and adds a subtle tang.
1/2 cup shredded carrots: For crunch and a pop of color—plus, they’re sweet and nutritious!
1/4 cup green onions, sliced: Freshness and a mild onion flavor that balances the richness of the chicken.
1 head of butter lettuce: These tender leaves are perfect for wrapping and make every bite refreshing.
1/2 cup peanut sauce: The creamy element that brings it all together—don’t skimp on this!
Chopped peanuts for garnish: A crunchy topping that adds texture and looks beautiful on the plate.

Make sure to have everything prepped and ready before you start cooking! This will ensure a smooth and enjoyable cooking experience.

How to Prepare the Chicken Peanut Lettuce Wraps Recipe

Now that we’ve got our ingredients all set, let’s dive into the fun part—making these scrumptious chicken peanut lettuce wraps! I promise, the steps are super simple and satisfying. Just follow along, and you’ll be enjoying your wraps in no time!

Step-by-Step Cooking Instructions

First, heat 1 tablespoon of olive oil in a large pan over medium heat. This should take about a minute. You want the oil nice and hot but not smoking.
Next, add in the minced garlic and ginger. Sauté them for about 30 seconds until they become fragrant. Trust me, your kitchen will smell heavenly!
Now, it’s time to add the ground chicken. Cook it, stirring frequently, for about 5-7 minutes until it’s browned and fully cooked through. Make sure to break it up with your spatula as it cooks!
Once the chicken is browned, pour in the soy sauce, hoisin sauce, and rice vinegar. Stir everything together to coat the chicken evenly. Let it simmer for about 2 minutes to let those flavors meld beautifully.
After that, fold in the shredded carrots and sliced green onions. Cook for an additional 2 minutes, just until the carrots soften a bit but still have a nice crunch. Remove from heat and let it cool slightly.

Assembly of the Wraps

Now comes the best part—assembling those delicious wraps! Grab your butter lettuce leaves and lay them out on a plate. I like to use the larger outer leaves for better wrapping.

Start by spooning a generous amount of the chicken mixture into the center of each lettuce leaf. Don’t be shy; you want it to be packed with flavor! Then, drizzle a good amount of that creamy peanut sauce over the top. The sauce is what makes these wraps truly addictive!

For a finishing touch, sprinkle some chopped peanuts on top for that extra crunch. I like to arrange them so they’re visible—looks so inviting, right? Fold the lettuce over the filling, and voila! You’ve got yourself a tasty wrap ready to eat. Dive in and enjoy the explosion of flavors and textures in every bite!

Variations on the Chicken Peanut Lettuce Wraps Recipe

One of the things I love most about these chicken peanut lettuce wraps is how versatile they are! You can easily mix things up to suit your taste or to use what you have on hand. Here are a few fun variations to inspire your creativity:

Ground Turkey: If you’re looking for a leaner option, swap out the ground chicken for ground turkey. It still holds the flavors beautifully while cutting down on fat.
Add Bell Peppers: For an extra crunch and a splash of color, toss in some sliced bell peppers when you add the carrots and green onions. They add a delightful sweetness and texture!
Spice It Up: If you like a little heat, consider adding some chopped fresh chili or a splash of sriracha to the chicken mixture. It’ll give your wraps a nice kick!
Vegetarian Option: Want to go meatless? Use crumbled tofu or tempeh as a substitute for the chicken. Just make sure to season it well so it’s bursting with flavor!
Herbs Galore: Fresh herbs like cilantro or mint can add a refreshing twist. Just chop them up and sprinkle on top right before serving for a burst of freshness.

Feel free to get creative and experiment with different combinations! The beauty of these wraps is that they can adapt to whatever you’re craving or what’s in your fridge. You really can’t go wrong!

Serving Suggestions

Now that you’ve got your mouthwatering chicken peanut lettuce wraps ready, let’s talk about how to serve them up for maximum impact! Presentation can make all the difference, and there are a few simple ways to elevate your dish and create a beautiful spread.

First off, consider pairing your wraps with some light and refreshing side dishes. A simple cucumber salad with a splash of rice vinegar and sesame oil is perfect for cutting through the richness of the peanut sauce. The crunch of the cucumbers complements the wraps beautifully!

Another fantastic option is a mango and avocado salsa. Just chop up some ripe mangoes and avocados, toss them with lime juice, and sprinkle with salt. This fruity salsa adds a tropical flair and a burst of color to your plate. Plus, it’s a great way to balance out the savory flavors of the wraps.

If you want a bit more warmth, serve the wraps alongside some steamed jasmine rice. The fluffy rice is perfect for soaking up any leftover peanut sauce, and it brings a comforting element to the meal.

As for garnishes, don’t forget to sprinkle some extra chopped peanuts over the top of your wraps for that added crunch. A few sprigs of fresh cilantro or mint not only look stunning but also provide a refreshing aroma that enhances the overall experience. You can even add a wedge of lime on the side for a zesty squeeze right before munching down—trust me, it makes a world of difference!

By thoughtfully selecting your sides and garnishes, you’ll create a delightful meal that’s sure to impress everyone at the table. Get ready for a feast that’s not only delicious but also beautiful to behold!

Storage & Reheating Instructions

If you happen to have any leftovers from these delicious chicken peanut lettuce wraps (which I doubt, but just in case!), storing them properly is key to keeping the flavors fresh and tasty.

First, let the chicken mixture cool completely at room temperature before storing it. This step is important to prevent condensation, which can make everything soggy. Once cooled, transfer the chicken mixture into an airtight container and store it in the refrigerator. It should last for about 3-4 days. Just remember, the lettuce leaves are best enjoyed fresh, so I recommend storing them separately if you have any leftover wraps.

When it comes to reheating, the best method is to gently warm the chicken mixture on the stovetop. Just place it in a skillet over low heat, stirring occasionally, until it’s heated through. This way, you keep the texture nice and avoid drying it out. If you’re short on time, you can also use the microwave—just pop it in for 30-second intervals, stirring in between, until it’s warm. Again, avoid reheating the lettuce; it’s meant to be fresh and crisp!

If you want to keep the wraps for longer, you can freeze the chicken mixture. Just make sure to store it in a freezer-safe container, and it should keep well for up to 2 months. When you’re ready to enjoy it again, simply thaw it overnight in the refrigerator, then reheat as mentioned above. The flavors will still be amazing, and you’ll have a quick meal ready to go!

So, whether you’re enjoying these wraps fresh or reheating leftovers, you’ll find they maintain their deliciousness. Happy cooking and storing!

Nutritional Information Disclaimer

It’s important to note that the nutritional information for these chicken peanut lettuce wraps can vary based on the specific ingredients and brands you choose to use. While I’ve provided some general estimates based on the recipe, precise nutrition data may not be available. If you’re tracking your intake for dietary reasons, I recommend calculating the nutrition based on the exact products you use. Always feel free to customize the recipe to fit your dietary needs and preferences!

Tips for Success

Now that you’re all set to make these chicken peanut lettuce wraps, let me share some of my best tips to ensure they turn out absolutely perfect every time! These little nuggets of wisdom will help you achieve that ideal flavor balance and make your presentation look stunning.

Prep Everything First: Trust me, doing all your chopping and measuring before you start cooking makes a world of difference. This technique, known as mise en place, keeps everything organized and allows you to focus on cooking without rushing.
Don’t Overcook the Chicken: When cooking the ground chicken, keep an eye on it! You want it to be nicely browned but still juicy. Overcooking can lead to dryness, and we certainly don’t want that in our wraps!
Balance the Flavors: If you find your filling a bit too salty, add a splash more rice vinegar to brighten it up. If it’s lacking sweetness, a teaspoon of honey can work wonders. Always taste as you go to ensure the flavors are just right!
Experiment with Sauces: While peanut sauce is the classic choice, don’t hesitate to try different sauces! A sweet chili sauce or a spicy sesame dressing can add a delightful twist. Play around with what you love!
Layer for Presentation: When assembling your wraps, start with the chicken mixture, followed by the carrots and green onions, and then drizzle the peanut sauce on top. This not only looks appealing but also allows each bite to have a harmonious blend of flavors.
Use Fresh Lettuce: Ensure your butter lettuce leaves are fresh and crispy. Wilty leaves can’t hold the filling well, and we want those wraps to be as delightful as possible! If you can, choose the outer leaves, as they tend to be sturdier.
Garnish Generously: Don’t skimp on the chopped peanuts and fresh herbs! They add not just flavor but also a beautiful visual element. A well-garnished plate is more inviting and makes the meal feel special.
Serve Immediately: These wraps are best enjoyed fresh. Serve them right after assembly to retain that crispness of the lettuce. If you’re making them for a gathering, set up a little assembly station for guests to build their own!

By keeping these tips in mind, you’ll create wraps that are bursting with flavor and visually stunning. Enjoy the process, and don’t forget to have fun while cooking! Happy wrapping!

FAQ Section

Can I make chicken peanut lettuce wraps ahead of time?
Absolutely! You can prepare the chicken mixture in advance and store it in the refrigerator for up to 3-4 days. Just remember to keep the lettuce leaves separate and assemble the wraps right before serving for the best texture.

What can I use instead of peanut sauce?
If you’re not a fan of peanut sauce or have a nut allergy, you can try using tahini sauce, sunflower seed butter, or even a spicy hoisin sauce as an alternative. They all offer delicious flavors that work well with the wraps!

Are these wraps gluten-free?
Yes, as long as you use gluten-free soy sauce, these chicken peanut lettuce wraps can be enjoyed by those with gluten sensitivities. Just double-check the labels on your sauces to ensure they’re gluten-free.

Can I use another type of lettuce?
While butter lettuce is ideal for its tenderness and wrapability, you can also use romaine or even cabbage leaves if you prefer. Just keep in mind that the texture and flavor may vary a bit!

What should I do with leftovers?
Store any leftover chicken mixture in an airtight container in the refrigerator for up to 3-4 days. The lettuce leaves are best enjoyed fresh, so I recommend making new wraps as needed. You can also freeze the chicken mixture for longer storage—just thaw and reheat when you’re ready!

How can I make these wraps spicier?
To add some heat, consider mixing in chopped fresh chili peppers or a splash of sriracha to the chicken mixture while cooking. You could also serve the wraps with a side of spicy dipping sauce for an extra kick!

Can I use pre-cooked chicken?
Yes! If you have some leftover rotisserie chicken or pre-cooked chicken, you can shred it and simply mix it into the sautéed garlic and ginger for a quicker version of this recipe. Just be sure to adjust the cooking time accordingly.

chicken peanut lettuce wraps recipe - detail 1

For more information on the health benefits of peanut sauce, you can check out this Healthline article. Enjoy your cooking!

You might also like it

Chicken Schnitzel Recipes Air Fryer: 5 Steps to Crispy Joy

Air Fryer Classic Salt Pepper Wings: 5 Steps to Perfection

Crispy Keto Chicken Nuggets Recipe: 5 Steps to Perfection

About me

Hi, my name is Julia, I am the heart of Vihaad Recipes and a passionate lover of good food. My love for cooking began in childhood, inspired by my grandmother's delicious meals. Today, I share tasty recipes that bring people together through the shared enjoyment of food.