Description
Delicious chicken street tacos with fresh toppings.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 8 small corn tortillas
- 1 cup diced onions
- 1 cup chopped cilantro
- 1 cup diced tomatoes
- 1 lime, cut into wedges
- Salt to taste
Instructions
- Warm the corn tortillas in a skillet over medium heat.
- In a bowl, combine the shredded chicken with salt.
- Place a portion of chicken on each tortilla.
- Add diced onions, tomatoes, and cilantro on top.
- Squeeze lime juice over the tacos.
- Serve immediately.
Notes
- Use grilled chicken for added flavor.
- Try adding avocado for creaminess.
- Adjust toppings based on your preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: chicken street tacos, tacos, Mexican food, easy tacos