Description
A festive Christmas bento box filled with seasonal treats.
Ingredients
Scale
- 1 cup cooked rice
- 1/2 cup cooked chicken, diced
- 1/4 cup cherry tomatoes
- 1/4 cup cucumber, sliced
- 1/4 cup steamed broccoli
- 2 tablespoons soy sauce
- 1 tablespoon sesame seeds
- 1 sheet nori, cut into shapes
- 1/4 cup fruit (like strawberries or grapes)
Instructions
- Prepare the rice according to package instructions.
- Once cooked, let the rice cool.
- In a bento box, layer the rice and chicken.
- Add cherry tomatoes, cucumber, and broccoli around the rice.
- Drizzle soy sauce over the chicken.
- Sprinkle sesame seeds on top.
- Decorate with nori shapes and add fruit for sweetness.
Notes
- Use any protein of your choice.
- Customize vegetables based on preference.
- Make it colorful with different fruits.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Lunch
- Method: Bento
- Cuisine: Japanese
Nutrition
- Serving Size: 1 bento box
- Calories: 450
- Sugar: 6g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: christmas bento