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christmas candy charcuterie board

Christmas Candy Charcuterie Board: 7 Joyful Tips Inside


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: Serves 8-10
  • Diet: Vegetarian

Description

A festive and colorful Christmas candy charcuterie board, perfect for holiday gatherings.


Ingredients

  • Assorted candies (e.g., gummies, chocolates, peppermint) – 2 lbs
  • Nuts (e.g., almonds, walnuts) – 1 cup
  • Dried fruits (e.g., cranberries, apricots) – 1 cup
  • Cheese (e.g., brie, cheddar) – 8 oz
  • Fresh fruits (e.g., strawberries, grapes) – 1 lb
  • Crackers – 1 box

Instructions

  1. Gather all ingredients.
  2. Choose a large board or platter.
  3. Arrange cheese in one corner.
  4. Fill the other sections with assorted candies.
  5. Add nuts and dried fruits around the candies.
  6. Place fresh fruits and crackers in remaining spaces.
  7. Serve immediately or cover with plastic wrap until serving.

Notes

  • Use seasonal candies for a festive touch.
  • Consider dietary restrictions when selecting ingredients.
  • Feel free to add holiday-themed decorations.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/10 of board
  • Calories: 250
  • Sugar: 30g
  • Sodium: 50mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: christmas candy charcuterie board, holiday dessert, festive snacks