Description
A delicious chocolate treat perfect for the holiday season.
Ingredients
Scale
- 200g dark chocolate
- 100g milk chocolate
- 50g butter
- 100g powdered sugar
- 1 tsp vanilla extract
- 100g chopped nuts
- 100g dried fruits
Instructions
- Chop the dark and milk chocolate into small pieces.
- Melt the chocolate with butter in a double boiler.
- Stir until smooth.
- Add powdered sugar and vanilla extract; mix well.
- Fold in chopped nuts and dried fruits.
- Pour the mixture into a lined tray.
- Refrigerate for 2 hours until set.
- Cut into squares and serve.
Notes
- Store in a cool, dry place.
- Use any combination of nuts and dried fruits.
- Can be wrapped as gifts.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Global
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: christmas chocolate, holiday treats, chocolate squares