Description
Creative ideas for decorating Christmas cookies.
Ingredients
Scale
- 1 batch of sugar cookie dough
- Royal icing
- Food coloring
- Sprinkles
- Edible glitter
- Cookie cutters
Instructions
- Prepare the sugar cookie dough and roll it out.
- Use cookie cutters to cut out shapes.
- Bake cookies according to recipe instructions.
- Let cookies cool completely.
- Prepare royal icing and divide into bowls.
- Add food coloring to each bowl for desired colors.
- Decorate cookies using piping bags.
- Add sprinkles and edible glitter while icing is wet.
- Allow icing to dry completely before storing.
Notes
- Use a variety of colors for a festive look.
- Make designs simple for kids to join in.
- Store decorated cookies in an airtight container.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: christmas cookie decorating ideas