Description
A sweet and colorful frosting perfect for decorating Christmas cookies.
Ingredients
Scale
- 2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- Food coloring (various colors)
Instructions
- In a bowl, mix powdered sugar, milk, and vanilla extract until smooth.
- Divide the frosting into separate bowls for each color.
- Add food coloring to each bowl and mix until you reach desired shades.
- Use the frosting to decorate your cooled Christmas cookies.
- Let the frosting set before serving or storing the cookies.
Notes
- Store leftover frosting in an airtight container.
- Add more milk for a thinner consistency.
- Use a piping bag for detailed designs.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: christmas cookie frosting, cookie decoration, holiday baking