Description
A delightful selection of dishes perfect for a Christmas dinner celebration.
Ingredients
Scale
- 1 whole turkey (12–14 lbs)
- 2 cups stuffing mix
- 1/2 cup butter
- 4 cups mixed vegetables (carrots, peas, corn)
- 2 cups cranberry sauce
- 1 cup gravy
- 2 dozen dinner rolls
- 1 pumpkin pie
Instructions
- Preheat the oven to 325°F (165°C).
- Prepare the turkey by seasoning it inside and out.
- Stuff the turkey with stuffing mix.
- Place the turkey in a roasting pan and cover with foil.
- Bake for 3-4 hours, basting occasionally.
- Cook mixed vegetables in a pot until tender.
- Heat cranberry sauce and gravy in separate pots.
- Bake dinner rolls according to package instructions.
- Serve the turkey with all sides and dessert.
Notes
- Ensure the turkey is fully cooked before serving.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 15g
- Sodium: 1200mg
- Fat: 45g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 120mg
Keywords: Christmas dinner food