Description
A festive dinner featuring traditional Christmas dishes.
Ingredients
Scale
- 1 roasted turkey (10–12 lbs)
- 2 cups stuffing
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green bean casserole
- 1 pumpkin pie
Instructions
- Preheat the oven to 325°F.
- Prepare and stuff the turkey.
- Roast the turkey for about 3-4 hours.
- Cook the stuffing according to package instructions.
- Prepare the cranberry sauce.
- Make mashed potatoes by boiling and mashing.
- Prepare the green bean casserole.
- Serve the turkey with sides and dessert.
Notes
- Let the turkey rest before carving.
- Use fresh herbs for stuffing for better flavor.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 10g
- Sodium: 1200mg
- Fat: 40g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 90g
- Fiber: 5g
- Protein: 50g
- Cholesterol: 150mg
Keywords: christmas food dinner