Description
A festive arrangement of seasonal fruits for Christmas.
Ingredients
Scale
- 1 pineapple, diced
- 2 kiwis, sliced
- 1 cup strawberries, halved
- 1 cup blueberries
- 1 cup grapes
- 2 oranges, segmented
- 1 pomegranate, seeds removed
- Mint leaves for garnish
Instructions
- Prepare all fruits by washing and cutting them as needed.
- Arrange the fruits on a large platter in a visually appealing manner.
- Garnish with mint leaves.
- Serve immediately or refrigerate until serving.
Notes
- Use seasonal fruits for best flavor.
- Feel free to add your favorite fruits.
- Can be served with yogurt or honey for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: International
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Keywords: christmas fruit platter