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christmas grazing board

Christmas Grazing Board: 7 Tips for a Stunning Spread


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: Serves 8
  • Diet: Vegetarian

Description

A festive Christmas grazing board featuring a variety of delicious treats.


Ingredients

  • Cheese platter: 200g brie, 200g cheddar
  • Cold cuts: 150g salami, 150g prosciutto
  • Fresh fruits: 1 bunch of grapes, 2 apples
  • Nuts: 100g mixed nuts
  • Crackers: 200g assorted crackers
  • Dips: 100g hummus, 100g pesto
  • Vegetables: 1 cucumber, 1 bell pepper

Instructions

  1. Select a large wooden board or platter.
  2. Arrange cheeses in different sections.
  3. Layer cold cuts next to the cheeses.
  4. Add fresh fruits in the gaps.
  5. Scatter nuts around the board.
  6. Place crackers in a stack or fan them out.
  7. Add dips in small bowls on the board.
  8. Finish with sliced vegetables for color.

Notes

  • Use seasonal fruits for a festive touch.
  • Consider including some dark chocolate.
  • Feel free to customize ingredients based on preferences.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: International

Nutrition

  • Serving Size: 1/8 board
  • Calories: 300
  • Sugar: 6g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: christmas grazing board