Description
A festive Christmas menu featuring traditional dishes.
Ingredients
Scale
- 1 turkey (12-14 lbs)
- 2 cups stuffing
- 4 cups green beans
- 2 cups cranberry sauce
- 1 pumpkin pie
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by seasoning and stuffing it.
- Roast the turkey for 3-4 hours.
- Steam the green beans until tender.
- Serve cranberry sauce on the side.
- Slice and serve the pumpkin pie for dessert.
Notes
- Let the turkey rest before carving.
- Adjust cooking time based on turkey size.
- Use fresh ingredients for best flavor.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 700
- Sugar: 15g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 120mg
Keywords: christmas menu