Description
A festive alcoholic punch perfect for holiday gatherings.
Ingredients
Scale
- 1 bottle of red wine (750ml)
- 1 cup brandy
- 2 cups cranberry juice
- 1 cup orange juice
- 1 cup ginger ale
- 1 cup fresh cranberries
- 1 orange, sliced
- 1 lemon, sliced
Instructions
- In a large punch bowl, combine the red wine, brandy, cranberry juice, and orange juice.
- Stir well to mix the ingredients.
- Add the ginger ale for fizz.
- Garnish with fresh cranberries, orange slices, and lemon slices.
- Serve chilled in glasses over ice.
Notes
- Adjust the sweetness by adding more or less cranberry juice.
- Prepare ahead and refrigerate for better flavor.
- Can be made non-alcoholic by omitting the wine and brandy.
- Prep Time: 15 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 8 oz
- Calories: 150
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: christmas punch, holiday punch, alcoholic punch