Description
Delicious savory snacks perfect for Christmas gatherings.
Ingredients
Scale
- 1 cup of all-purpose flour
- 1/2 cup of butter
- 1/4 cup of grated Parmesan cheese
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/4 cup of chopped fresh herbs (like rosemary and thyme)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, butter, Parmesan, garlic powder, salt, and black pepper until crumbly.
- Add chopped herbs and mix until combined.
- Shape the dough into small balls and place them on a baking sheet.
- Bake for 15-20 minutes until golden brown.
- Let cool before serving.
Notes
- Store in an airtight container.
- Great with dips or on their own.
- Can be made a day ahead.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 snack
- Calories: 80
- Sugar: 0g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: christmas savory snacks, holiday appetizers, savory snacks