Description
A festive charcuterie board perfect for Christmas gatherings.
Ingredients
Scale
- 1 pound cured meats (salami, prosciutto)
- 8 ounces cheese (brie, cheddar)
- 1 cup mixed nuts
- 1 cup dried fruits (cranberries, apricots)
- 1 cup fresh fruits (grapes, apples)
- 1 jar olives
- 1 baguette, sliced
- 1 cup crackers
- Fresh herbs for garnish (rosemary, thyme)
Instructions
- Arrange the cured meats on one side of the board.
- Place the cheeses next to the meats.
- Add the mixed nuts in a small bowl.
- Scatter the dried fruits around the board.
- Fill gaps with fresh fruits and olives.
- Include the sliced baguette and crackers.
- Garnish with fresh herbs for a festive touch.
Notes
- Choose a variety of textures and flavors.
- Use seasonal fruits for a festive look.
- Consider dietary restrictions of guests.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: christmas themed charcuterie board