Description
A festive treat shaped like Christmas tree balls.
Ingredients
Scale
- 1 box of cake mix
- 3 eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup green frosting
- 1 cup white chocolate chips
- Sprinkles for decoration
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the cake mix according to the package instructions.
- Pour the batter into a baking pan and bake for 25-30 minutes.
- Let the cake cool completely.
- Crumble the cooled cake into a large bowl.
- Add the green frosting and mix until combined.
- Form the mixture into small balls.
- Melt the white chocolate chips in a microwave-safe bowl.
- Dip each ball in the melted chocolate and place on a baking sheet.
- Sprinkle decorations on top before the chocolate sets.
- Refrigerate until firm.
Notes
- Use different colors of frosting for variety.
- Store in an airtight container for up to a week.
- These can be made ahead of time and frozen.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cake ball
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: christmas tree cake balls