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christmas wreath charcuterie board

Christmas Wreath Charcuterie Board: 5 Tips for Festive Joy


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: Serves 6-8 people 1x
  • Diet: Vegetarian

Description

A festive charcuterie board shaped like a Christmas wreath.


Ingredients

Scale
  • 1 round wooden board
  • 8 ounces of assorted cheeses
  • 6 ounces of cured meats
  • 1 cup of mixed nuts
  • 1 cup of seasonal fruits (grapes, apple slices)
  • 1/2 cup of olives
  • 1/2 cup of pickles
  • Fresh herbs for garnish

Instructions

  1. Arrange the cheeses in a circle on the board.
  2. Place the cured meats in between the cheese.
  3. Add the mixed nuts around the edge.
  4. Fill in gaps with seasonal fruits.
  5. Add olives and pickles for variety.
  6. Garnish with fresh herbs to enhance the wreath look.

Notes

  • Choose cheeses with different textures.
  • Vary the colors of fruits for visual appeal.
  • Consider adding crackers or bread for serving.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1/8 of the board
  • Calories: 300
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 40mg

Keywords: christmas wreath charcuterie board