Description
Chuy’s jalapeno dip is a creamy and spicy dip perfect for parties or as a snack.
Ingredients
Scale
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup diced jalapenos
- 1/4 cup green onions, chopped
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese and sour cream until smooth.
- Add cheddar cheese, jalapenos, green onions, and garlic powder. Mix well.
- Transfer the mixture to an oven-safe dish.
- Bake for 20 minutes or until bubbly and golden.
- Serve warm with tortilla chips.
Notes
- Adjust jalapeno quantity for desired spice level.
- Can be made ahead and stored in the fridge before baking.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 40mg
Keywords: chuys jalapeno dip, creamy dip, spicy dip, appetizer, party dip