Description
A classic pea salad recipe that is simple and refreshing.
Ingredients
Scale
- 2 cups green peas
- 1 cup diced cheddar cheese
- 1/2 cup diced red onion
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine green peas, cheddar cheese, and red onion.
- In a separate bowl, mix mayonnaise, apple cider vinegar, salt, and pepper.
- Pour the dressing over the pea mixture and stir until well combined.
- Refrigerate for at least one hour before serving.
Notes
- For added flavor, consider adding bacon bits.
- This salad can be made a day in advance.
- Adjust seasonings to your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 3g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 10mg
Keywords: classic pea salad recipe