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cottage cheese microwave brownie

Cottage cheese microwave brownie: 8 minutes to blissful joy


  • Author: Julia marin
  • Total Time: 8 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A quick and easy brownie made with cottage cheese, perfect for a microwave treat.


Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup cocoa powder
  • 1/2 cup sugar
  • 1/4 cup flour
  • 1/4 cup vegetable oil
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. In a bowl, mix cottage cheese and sugar until smooth.
  2. Add cocoa powder, flour, oil, vanilla, baking powder, and salt. Stir well.
  3. Pour the mixture into a microwave-safe dish.
  4. Microwave on high for 2-3 minutes.
  5. Check with a toothpick; it should come out clean.
  6. Let it cool for a few minutes before serving.

Notes

  • Adjust cooking time based on your microwave wattage.
  • For a richer flavor, add chocolate chips.
  • Serve with ice cream or whipped cream.
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Dessert
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie
  • Calories: 180
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 5mg

Keywords: cottage cheese microwave brownie, quick brownie, easy dessert