Description
Crispy hot honey fried shrimp are sweet, spicy, and irresistible. They make a perfect appetizer or main dish.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 cup flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup honey
- 2 tablespoons hot sauce
- Oil for frying
Instructions
- In a bowl, mix flour, paprika, garlic powder, salt, and pepper.
- Coat shrimp in the flour mixture.
- Heat oil in a pan over medium heat.
- Fry shrimp until golden brown, about 2-3 minutes per side.
- In a separate bowl, mix honey and hot sauce.
- Drizzle the honey mixture over the fried shrimp.
- Toss to coat evenly.
- Serve hot.
Notes
- Adjust the amount of hot sauce to taste.
- Serve with lime wedges for extra flavor.
- These shrimp are best enjoyed fresh.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 150mg
Keywords: crispy hot honey fried shrimp, sweet spicy shrimp, irresistible shrimp