Description
Easy and delicious crockpot recipes for any occasion.
Ingredients
Scale
- 2 lbs of chicken thighs
- 1 cup of diced onions
- 2 cloves of garlic, minced
- 1 cup of chicken broth
- 1 cup of diced tomatoes
- 2 tsp of Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken thighs in the crockpot.
- Add onions, garlic, chicken broth, tomatoes, and Italian seasoning.
- Season with salt and pepper.
- Cover and cook on low for 6-8 hours.
- Shred the chicken before serving.
Notes
- Serve over rice or pasta.
- Can add vegetables like bell peppers or carrots.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg
Keywords: crockpot recipes, easy chicken recipes