Description
A dessert board is an assortment of sweet treats arranged beautifully for sharing.
Ingredients
- Chocolate truffles – 12 pieces
- Assorted cookies – 24 pieces
- Fresh strawberries – 1 cup
- Marshmallows – 1 cup
- Brownies – 12 pieces
- Nuts (almonds, walnuts) – 1 cup
- Whipped cream – 1 cup
Instructions
- Gather all ingredients and a large serving board.
- Start by placing the larger items like brownies and cookies on the board.
- Fill in spaces with chocolate truffles and marshmallows.
- Add fresh strawberries and nuts for color and texture.
- Include a small bowl of whipped cream for dipping.
- Arrange items to create an appealing display.
- Serve immediately or refrigerate until serving.
Notes
- Customize the board with your favorite desserts.
- Add seasonal fruits for a fresh touch.
- Consider dietary restrictions when selecting treats.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/8 of board
- Calories: 350
- Sugar: 30g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: dessert board, sweet treats, dessert platter