Description
This easy air fryer bacon recipe delivers perfectly crispy bacon with minimal effort.
Ingredients
Scale
- 8 slices of bacon
Instructions
- Preheat your air fryer to 400°F (200°C).
- Arrange the bacon slices in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through for even cooking.
- Check for desired crispiness and cook for an additional 1-2 minutes if necessary.
- Remove bacon and drain on paper towels.
Notes
- Cooking time may vary based on the thickness of the bacon.
- For added flavor, consider sprinkling a pinch of black pepper or brown sugar before cooking.
- Experiment with different types of bacon for varied taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 80
- Sugar: 0g
- Sodium: 270mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Keywords: easy air fryer bacon recipe